Pierogi

Pierogi, perogi, pierogy, perogy, pierógi, pyrogy, pyrohy, pirogi, varenyky, vareniki, вареники…
whatever you call them, we have ’em!

pierogy-makerThe Pyrohy Project sells the varenyky in the church hall for $8.00 per dozen. Checks payable to “Pyrohy Project.”

100% of the profits to benefit the Church.

Our pyrohy is completely homemade, 3-cheese potato, and fully cooked. All you have to do is to brown the pyrohy in butter with chopped onion. Serve with dollop of sour cream. Made with love! Nothing better!

The Schedule for Pierogi Saturday for 2023:

September 16 —call by Noon on Sunday, September 10
October 14 —call by Noon on Sunday, October 8
November 19 —call by Noon on Sunday, November 5
December 16 —call by Noon on Sunday, December 10

Place your order by Sunday at Noon before pick up on Saturday (see the schedule above):

  • Alexis Hickerson: 203-843-4247 (for English)
  • Maria Antonyshn: 203-795-6959 (for English & Ukrainian)
  • Anna Smigelski: 860-302-2176 (for English & Ukrainian)

Pick up the pyrohy (pierogi) on Saturday between 1:00 p.m. and 3:00 p.m. NO early pickup. PLEASE bring your own grocery bag (BYOB) for your order. 

Our parish has been doing The Pyrohy Project for several decades now which benefits the good work of our parish. The Project is coordinated by Walter Ushchak.

Help is ALWAYS welcome and very much appreciated. Helpers are needed:

  • Thursday at 8:00 a.m.
  • Friday at 8:00 a.m.
  • Saturday at 7:00 a.m. AND 1:00 p.m.